FROGZ Brush n Brand – 20 Hanbury St., Brick Lane. London Signwriter, Nick Garrett

FROGZ Brick lane London Signwriter Nick Garrett

… I just wanted to say THANKYOU sooooooo much everything is amazing and beautiful i love it!!! 

Emma Jensen, FROGZ Interior Design

The whole brand developed over 4 days in paint on ladder!

Frozen Natural yoghurt arrived on day 3 and needed serious sampling so we all leant a hand … had to help out where we could.

My favourite was the vanilla…

Frogz manager Edward Taylor was a constant reference point and interior designer Emma Jensen fuelled and steered the brand look as it emerged.  Special thanks to CEO Nick…

Got a great feeling about this look and product ID…

 

Frogz open on 21 July!! Be There the tastes are awesome a the shop is suberrr cool!

Below: Distressed paintwork Nick Garrett – again the same technique used on my Designers Guild furniture…

Great Penfold Branding – the wine doesn't matter!!

Penfolds unveils the world’s most expensive wine

The world’s most expensive wine is now on sale for a staggering £109,000

Yahoo LifestyleYahoo Lifestyle – 4 hours ago

Great Penfold Branding

‘2004 Block 42’the world’s most expensive wine © SWNSAt first glance it may not seem like a wine bottle but this glass and metal cone contains the world’s most expensive wine.The special edition ‘2004 Block 42’ cabernet sauvignon is the only wine encased in bottle with no cork or screw cap, according to Australian winery Penfolds.

It is produced from a single vineyard, from what the winery claims are the oldest continuously producing Cabernet Sauvignon vines in the world.

[Related article: Summer food and wine combinations that shine]
The red wine, which is limited to just 12 bottles, comes in an Ampoule which is hand-blown by Nick Mount, a famous glass artist from Adelaide, Australia.

Any buyer is likely to have a hangover before their first glass, with the 750ml bottle costing a tab-busting £109,000.

This means each 150ml glass costs around £21,000 – enough for 5,250 glasses of wine in a pub.

When each bottle is sold, Penfolds’ chief winemaker Peter Gago will fly out to the destination and open it in a special ceremony.

“Behind every Penfolds wine is the joy, energy, research and science that shapes it.

“The Ampoule Project is typical of the pioneering philosophy behind Penfolds’ winemaking evolution.

“The collaboration with South Australia’s finest artists has been a fitting tribute for one of South Australia’s finest wines,” Gago said.